Broil King 986787 Signet 90 Natural-Gas Grill with Side Burner and Rear Rotisserie
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| Manufacturer: BroilKing |
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Product Description |
| The Signet Series has deck appeal, plenty of cooking space, and power to satisfy the most demanding outdoor chef. Thick, heavy cast iron cooking grids offer superb heat retention to quickly sear foods and are reversible with searing points on one side and channels on the other. The large deep oven makes the Signet ideal for convection cooking large roasts and even large turkeys. At Broil King, our barbecues are built by people who love to grill. For decades we have been building grills for barbecue enthusiasts all over the world. The heart of the grill is the oven itself. While an inferior cook box is less expensive to manufacture, Broil King's cast aluminum oven is superior in every way. Aluminum is rust-proof, retains heat for even and efficient cooking, and because it is die-cast - not stamped - we are able to mold it into a shape that will improve cooking performance. |
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Product Details |
- Gas grill with 44,000-BTU burner, 10,000-BTU side burner, and 15,000-BTU rotisserie
- 635 square inches total cooking space; porcelain-coated cast-iron cooking grids
- Adjustable burner valves; heat partitions; thermometer; Flav-R-Wave reduces flare-ups
- Sure-Lite ignition system; cast-aluminum oven; drop-down side shelves; rotisserie kit included
- Measures approximately 58-1/2 by 23 by 49 inches; limited lifetime warranty
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Customer Reviews |
 I love it! |
| Review Date: November 21, 2009 |
| Reviewer: J. H. Abbott, |
I've always hated charcoal grilling because of the lack of temperature control and when we had friends in the restaurant business over for a dinner I was at a loss with our charcoal grill. I got by, but I hated the lack of control. Later, I bought an inexpensive natural gas grill and I was hooked. When that grill began to show signs of wear I looked on the internet for repair parts and found that if you wanted a grill to last you needed to look to Canada. The Broil King that I bought is great! All the key parts are high quality stainless steel; the Signet model has the top of the line burners ( I no longer need to think about where the grill is very hot and where it is cool, in a Broil King the heat is so uniform that over any given burner the temperature is the same front to back. Just set different zones a you have what heat you want.).
My wife make fun of that fact that I put grill marks on steaks; over rated I agree, but the high heat does make a real difference. The char is wonderful, not just on meat, but on eggplant and other vegetables . Grill a mix of vegetables covered in olive oil and then splashed balsamic vinegar and be amazed at the results.
I expect this unit to last quite long and to serve us quite well. So far I have no complaints and am waiting to try the rotisserie!
JHA |
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